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| Water, canola oil, fresh garlic, red wine vinegar, salt, fresh onion, concentrated lemon juice, “Dehydrated Vegetables (red bell pepper, garlic, onions, shallots)”, herbs and spices, xanthan gum, mustard flour, colour. |
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Oregano, Basil and Fresh Garlic
This dressing is a light & lively
addition to the Renée's line.
Containing many herbs & spices, as well as lots
of garlic, this vinaigrette is wonderful
on any type of lettuce.
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Great
on any green salad
- Use on Bib, Iceberg, Leaf, Endive & Radicchio
lettuces
- Fabulous for marinating chicken,
meat, steamed vegetables & rice
- Use as a garlic spread for bread, Pitas,
tortillas, etc.
- Mix 1/2 tbsp of parmesan cheese in
1 cup dressing for a 'Light Caesar' dressing
- Marinate poultry, fish or meat
- Use for marinating vegetables
- Fabulous on steamed rice
- Makes a fabulous 'garlic' coleslaw
- Use for stir-frying instead of oil
Health Benefit
Trans Fat-Free,
No Artificial Flavour, No Artificial Colour, Egg-Free, Gluten-Free, No Added Sugar, Cholesterol-Free, Saturated Fat-Free, Preservative Free,
Made in a peanut-free facility
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